Set to debut in late 2025 on Shura Island, the vibrant hub of Saudi Arabia's Red Sea Project, SLS The Red Sea redefines luxury with a bold fusion of theatrical design and regenerative tourism. Integrated into the visionary 'Coral Bloom' masterplan, the property features organic, shell-inspired architecture that harmonizes with the landscape. Inside, the spaces are an 'indulgent wonderland' of maximalist interiors, highlighted by culturally resonant art pieces like the reimagined SLS duck by a local Saudi artist. The 150 guest rooms, suites, and villas are designed as private sanctuaries, eschewing traditional corridors for a dispersed layout that connects guests directly with the sea and dunes. Culinary excellence drives the experience, positioning the hotel as the island's social epicenter. Offerings include Carna by Dario Cecchini, a sustainable 'nose-to-tail' steakhouse; Fi'lia, celebrating authentic Italian family recipes; and Floating World, an avant-garde Japanese dining concept. Leisure is elevated at the Ciel Spa, dual rooftop pools offering panoramic sunset views, and an outdoor cinema.