The St. Regis Bora Bora Resort unfolds against the luminous lagoon and the dramatic silhouette of Mount Otemanu, standing as one of Bora Bora’s most iconic luxury retreats, where St. Regis elegance meets the untouched beauty of the South Pacific. Set on its own private islet, the resort features one of the largest collections of overwater villas on the island, with a total of 90 overwater and beachfront villas and suites. Generously scaled and thoughtfully designed, accommodations blend polished woods, natural stone, and Polynesian craftsmanship, with most villas offering private terraces and pools that place the turquoise lagoon within effortless reach. The resort’s low-density layout reinforces a sense of calm and exclusivity, allowing guests to drift between the lagoon-set Iridium Spa, secluded beaches, and infinity pools at an unhurried, indulgent pace.
Dining adds further depth to the experience: Lagoon Restaurant by Jean-Georges anchors the culinary scene with refined French-Asian creations, while Bamboo Restaurant delivers Asian flavors in an overwater setting; Te Pahu brings Polynesian cuisine and cultural performances to life in the evenings, and Farniente Ristorante offers classic Italian dishes framed by tranquil lagoon views. At The St. Regis Bora Bora Resort, luxury is defined not by excess, but by space, scenery, and impeccable service, an almost dreamlike South Pacific escape crafted for travelers seeking privacy, beauty, and effortless refinement.
